Product Information
- Brand:Yamada
- Model:24cm / 27cm / 30cm / 33cm / 36cm / 39cm
- Material:Body: Iron, Handle: Wood
- Product type:Hammered Iron Woks
- Country of origin:Kanagawa, Japan
- 24 cm (1-2 Servings):Dimensions (approx): Top diameter: 240 mm, Bottom diameter: 140 mm, Height: 70 mm (Thickness 1.2 mm), Item weight (approx): 720 g, Shipping weight (approx): 1200 g
- 27 cm (2-3 Servings):Dimensions (approx): Top diameter: 270 mm, Bottom diameter: 170 mm, Height: 80 mm (Thickness 1.2 mm), Item weight (approx): 920 g, Shipping weight (approx): 1500 g
- 30 cm (3-4 Servings):Dimensions (approx): Top diameter: 300 mm, Bottom diameter: 190 mm, Height: 90 mm (Thickness 1.2 mm), Item weight (approx): 1040 g, Shipping weight (approx): 1800 g
- 33 cm:Dimensions (approx): Top diameter: 330 mm, Bottom diameter: 200 mm, Height: 100 mm (Thickness 1.2 mm), Item weight (approx): 1200 g, Shipping weight (approx): 2200 g
- 36 cm:Dimensions (approx): Top diameter: 360 mm, Bottom diameter: 220 mm, Height: 110 mm (Thickness 1.2 mm), Item weight (approx): 1400 g, Shipping weight (approx): 2400 g
- 39 cm:Dimensions (approx): Top diameter: 390 mm, Bottom diameter: 230 mm, Height: 120 mm (Thickness 1.2 mm), Item weight (approx): 1600 g, Shipping weight (approx): 2800 g
Key Features
- Compatible with induction cooktops.
- Pre-seasoned and ready to use upon delivery.
- Flat bottom wok.
- Yamada woks are known for a top quality highly evaluated by professionals for its elaborately hammered surface, which is made one by one and totally distinctive from that of pressed woks.
- Because these woks are all handmade, the bottom may not be perfectly flat, but it’s the proof that they are all individually handmade.
Use & Care
- The wok is pre-seasoned and ready to use upon delivery. Since it’s made upon each order, it will take 5-10 weeks before the shipment. You don’t need to heat the wok to burn off the coating before first use, but wash it with detergent. Then, stir-frying vegetable scraps is recommended in order to make the wok ready. For more details, check “Seasoning” Section on
- If you are going to use the wok with an electronic oven, please order the one with 1.6 mm thickness, which is the best for electronic ovens. .
Background
Yamada Kogyosho, Y.K. was founded in Yokohama, Kanagawa, Japan in 1957. Yamada is a family-owned craft factory run over three generations and they are the only manufacturer of hammered woks in Japan.